【Ultra-tough Stainless Steel Blade】The whole blade forged with triple-layer laminated steel, and made of top-end Japanese steel AUS-10, which can withstands cold, heat, and corrosion for long-term use. It’s hardness reaches 62HRC, the steel comprises about 0.3% carbon, making it two times as hard as other knives in its class.
【Excellent & Fashion Design】The blade is frosted design, unique polishing technology and hand sharpened 15° blade angle make thinner cuts, accomplishing numerous difficult tasks in the kitchen with more precision. Double-side groove design can reduce cutting resistance and prevent food sticking.
【Ergonomic Pakkawood Take care of】This HOSHANHO chef knife adopted with smooth and ergonomic Take care of, ensuring optimum comfort, keep watch over, and agility. The knife’s Take care of is made from African pakkawood, with the intention to not be cracked by thermal expansion and is durable.
【Versatile Professional Chef’s Knife】This Japanese Santoku knife is suitable for home and professional use, chopping, slicing, dicing, and may be suitable for cutting fruits, bread, vegetables, fillets or meats and so on, easily do your day-to-day kitchen tasks.
【Perfect Gifts】HOSHANHO chef knife packaged with a luxurious gift box. It’s suitable for both home and restaurant kitchens, is perfect gift for any kitchen or knife enthusiast or as a wedding gift, housewarming gift, christmas present.
HOSHANHO 7 Inch Japanese Chef Knife, Ultra Sharp High Carbon Stainless Steel Kitchen Knife, Professional Santoku Knives with Ergonomic Pakkawood Handle
Amazon.ca Price: $0.00 (as of 01/04/2025 08:29 PST- Details)
Reviews
There are no reviews yet.